For years, dandelions have been maligned because they are unwelcomed in people’s yards. This weed that bears flowers is not a favorite of many homeowners. But dandelions are slowly being considered more than just a nuisance. There are some studies that show this weed has benefits for our health.

Every year, millions of people die because of cancer. In the US, 10,000 lose their lives every week due to the disease. In Canada, there was a man who was terminally ill with cancer in 2012.

John DiCarlo, who was 72 years old, was diagnosed with leukemia, a type of cancer in the blood. He underwent chemotherapy, but was eventually sent home because there was no hope for him. This was when he discovered dandelion tea.

Instead of calling them weeds, dandelions should be considered herbs / PicHelp
Instead of calling them weeds, dandelions should be considered herbs / PicHelp

Dandelion Tea Benefits

After four months, when he returned for checkup, the health experts found out that he has been free from cancer for three years. In truth, many organizations have known the wonderful benefits of dandelions, which is why you can find dandelion root extracts in pharmacies.

However, dandelions that are often called weeds are nutritious on their own. They have vitamins, minerals, and chlorophyll. In fact, studies have discovered that they have more vitamin A content than spinach. Aside from vitamin A, other nutrients found in dandelion greens are the following:

  • Vitamin C
  • Vitamin E
  • Vitamin K
  • Thiamin
  • Riboflavin
  • Niacin
  • Calcium
  • Folate
  • Iron
  • Phosphorus
  • Potassium
  • Magnesium
  • Manganese

When eaten, it tastes bitter. Instead of calling them weeds, dandelions should be considered herbs. They promote a proper process for digestion and can also keep your bile duct and gallbladder healthy. If you don’t want the bitter taste, you can choose the younger dandelion greens, since these herbs actually turn bitter when they grow older. You can add dandelions to your sandwiches and salads.

Dandelions for Cancer

Dandelions are free from chemicals, particularly if you don’t use commercial products in your yard. Aside from the greens, the roots are also nutritious for your liver and kidney. They can serve as a diuretic as well.

When it comes to cancer, medical and scientific communities are quite eager to know more about dandelions. Some studies have shown that dandelions can become therapeutic for people with breast cancer, prostate cancer, leukemia, and other forms of cancer that are resistant to some drugs. Drinking dandelion tea is one of the best ways to consume the herb. You actually take the root extract, which can encourage the cancer cells to kill themselves or through cell suicide.

While more research is needed to prove that dandelions can treat cancer, DiCarlo, along with the proponents of the greens and the other parts of the plant, attests that dandelions indeed have healing powers.